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9Ingredients
2Hours
830Calories
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Ingredients
US|METRIC
4 SERVINGS
- 14 oz. angel food cake (cut into 1-inch cubes, << that link is to my homemade recipe)
- 2 boxes instant lemon pudding mix (3.9 ounces each)
- 4 cups whole milk (cold, for the pudding mix)
- 1/2 cup lemon curd (<< that link is to my homemade recipe)
- 1/2 cup shortbread cookies (crushed)
- 1/2 cup fresh blueberries (small)
- 16 oz. whipped topping (such as Cool Whip, thawed)
- lemon slices (for garnish, optional)
- fresh mint leaves (for garnish, optional)
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NutritionView More
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830Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories830Calories from Fat340 |
| % DAILY VALUE |
| Total Fat38g58% |
| Saturated Fat25g125% |
| Trans Fat |
| Cholesterol155mg52% |
| Sodium1060mg44% |
| Potassium600mg17% |
| Protein20g |
| Calories from Fat340 |
| % DAILY VALUE |
| Total Carbohydrate113g38% |
| Dietary Fiber4g16% |
| Sugars52g |
| Vitamin A20% |
| Vitamin C35% |
| Calcium50% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Kris 4 years ago
Wonderful! Did not use the shortbread cookies but did all the rest. Will definitely make again