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Ingredients
US|METRIC
4 SERVINGS
- 1/2 lb. unsalted butter (at room temperature)
- 1/2 cup sugar
- 2 cups flour
- 2 Tbsp. fresh thyme (finely chopped)
- 1/4 tsp. salt
- 7 large eggs
- 2 1/2 cups sugar
- 3 Tbsp. grated lemon zest
- 1 cup lemon juice (freshly squeezed)
- 1 cup flour
- thyme sprigs (Fresh, for garnish, optional)
- 2 cups confectioner's sugar
- 1/4 cup lemon juice (freshly squeezed, around the juice of 2 lemons)
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