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Ingredients
US|METRIC
4 SERVINGS
- 350 grams plain flour
- 225 grams unsalted butter (cold, cut into cubes)
- 100 grams icing sugar (sifted)
- 18 eggs (: 6 whole eggs and 12 egg yolks)
- 7 lemons (finely grated zest and juice)
- 350 grams caster sugar
- 300 grams unsalted butter (softened)
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