Lemon Tart Recipe | Yummly

Lemon Tart

O MEU TEMPERO
6Ingredients
45Minutes
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Description

Decadent desserts don't have to break the bank to make. They also don't have to take all day in the kitchen to prepare. This recipe for Lemon Tart is a sweet and rich way to end a perfect Sunday dinner. This recipe for Lemon Tart is out of this world. When you pull this sweet treat out of the oven, the whole family will come running to see what their noses already know will taste amazing.

Ingredients

US|METRIC
  • 1 1/2 packets Maria Biscuits (or shortbread biscuits)
  • 1 can condensed milk
  • 3 eggs
  • 1 lemon
  • 130 grams vegetable oil
  • 3 tablespoons sugar
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    Directions

    1. Preheat oven to 200°C (approximately 400°F).
    2. Grind cookies in food processor, mix with cooled, melted butter until smooth and spreadable.
    3. Press cookie mixture in a thin, even layer into pie dish.
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