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Description
We took the best flavors of spring—fresh strawberries and lemon—and wrapped ‘em all up in sweet crescent dough for a special treat to serve at your next brunch party! Take these little beauties up a notch by drizzling with a quick lemon glaze.
Ingredients
US|METRIC
8 SERVINGS
- 4 oz. cream cheese (softened, from 8-oz package)
- 2 Tbsp. granulated sugar
- 1 tsp. grated lemon peel
- 8 oz. crescent rolls (refrigerated Pillsbury™ Sweet Hawaiian, 8 Count)
- 1/2 cup fresh strawberries (chopped)
- 1 Tbsp. butter (melted)
- 1/2 cup powdered sugar
- 3 tsp. lemon juice
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium270mg11% |
| Potassium75mg2% |
| Protein3g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate25g8% |
| Dietary Fiber1g4% |
| Sugars15g |
| Vitamin A10% |
| Vitamin C15% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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