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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup lukewarm water
- 1/2 tsp. granulated sugar
- 2 tsp. active dry yeast
- 3 large eggs
- 1 cup granulated sugar
- 1/4 cup butter (room temperature)
- 1/2 cup milk
- 1 lemon (zest of 1 lemon)
- 4 cups flour (all-purpose)
- 1/2 cup granulated sugar
- 3 Tbsp. corn starch
- 1 cup boiling water (shy, 225mL)
- 2 large egg yolks
- 3 Tbsp. fresh lemon juice
- 1 1/2 tsp. butter
- 1 cup icing sugar
- 3 Tbsp. lemon juice
- 1 tsp. lemon zest
- 1/2 cup butter (soft)
- 3/4 cup mascarpone cheese
- 2/3 cup icing sugar
- 2 tsp. fresh lemon (squeezed lemon juice)
- 1/4 tsp. vanilla
- 2 tsp. lemon zest
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NutritionView More
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1470Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1470Calories from Fat450 |
| % DAILY VALUE |
| Total Fat50g77% |
| Saturated Fat28g140% |
| Trans Fat |
| Cholesterol380mg127% |
| Sodium430mg18% |
| Potassium400mg11% |
| Protein24g |
| Calories from Fat450 |
| % DAILY VALUE |
| Total Carbohydrate236g79% |
| Dietary Fiber6g24% |
| Sugars129g |
| Vitamin A35% |
| Vitamin C60% |
| Calcium15% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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