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Ingredients
US|METRIC
3 SERVINGS
- 12 oz. salmon (farm-raised, about 1 inch thick, look for a BAP symbol on the salmon for sustainable farming practices!)
- 3 Tbsp. butter
- 2 Tbsp. soy sauce
- 1 Tbsp. lemon juice
- 3 sprigs fresh thyme (recommended, but optional)
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium760mg32% |
| Potassium410mg12% |
| Protein24g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A10% |
| Vitamin C8% |
| Calcium2% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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