Lemon Sour Cream Pound Cake

CHOCOLATE, CHOCOLATE AND MORE(2)
Rawan Karadsheh: "Amazing... the texture was really yummy" Read More
11Ingredients
105Minutes
1760Calories

Ingredients

US|METRIC
  • 3 cups cake flour
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup butter (room temperature)
  • 3 cups sugar
  • 6 eggs
  • 1/3 cup lemon juice
  • 2 teaspoons grated lemon peel
  • 1 cup sour cream
  • 1 1/2 cups powdered sugar (sifted)
  • 4 tablespoons lemon juice
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    NutritionView More

    1760Calories
    Sodium39% DV940mg
    Fat102% DV66g
    Protein39% DV20g
    Carbs94% DV281g
    Fiber8% DV2g
    Calories1760Calories from Fat590
    % DAILY VALUE
    Total Fat66g102%
    Saturated Fat38g190%
    Trans Fat
    Cholesterol470mg157%
    Sodium940mg39%
    Potassium350mg10%
    Protein20g39%
    Calories from Fat590
    % DAILY VALUE
    Total Carbohydrate281g94%
    Dietary Fiber2g8%
    Sugars198g396%
    Vitamin A45%
    Vitamin C30%
    Calcium15%
    Iron50%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    Rawan Karadsheh 2 years ago
    Amazing... the texture was really yummy
    Leah N. 4 years ago
    Delicious! A very rich pound cake that retains it's moisture. Not too difficult to prepare. Perfect for Easter!

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