Lemon Sorbet Recipe | Yummly
Alice R.: "Simple yet effective. I made this for a dinner p…" Read More
5Ingredients
75Minutes
300Calories
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Ingredients

US|METRIC
  • 2 1/2 cups water (divided)
  • 1 1/4 cups sugar (reduce to 1 cup sugar if using Meyer lemons)
  • 1 tablespoon lemon zest
  • 1 cup lemon juice (freshly squeezed, from lemons used for cups)
  • 8 lemons (for the shells∗)
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    NutritionView More

    300Calories
    Sodium1% DV15mg
    Protein4% DV2g
    Carbs31% DV92g
    Fiber44% DV11g
    Calories300Calories from Fat
    % DAILY VALUE
    Total Fat
    Saturated Fat
    Trans Fat
    Cholesterol
    Sodium15mg1%
    Potassium390mg11%
    Protein2g4%
    Calories from Fat
    % DAILY VALUE
    Total Carbohydrate92g31%
    Dietary Fiber11g44%
    Sugars64g128%
    Vitamin A2%
    Vitamin C330%
    Calcium15%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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    Reviews(1)

    Alice R. 4 years ago
    Simple yet effective. I made this for a dinner party and they loved how it was served, such a crowd pleaser. I didn't have an ice cream maker but the tip at the bottom worked perfectly, and the sorbet was delicious. Thanks for the recipe 😀

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