Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Add to Meal Planner
Ingredients
US|METRIC
4 SERVINGS
- 4 Tyson® Premium Cornish Hen
- kosher salt
- freshly ground black pepper
- 2 lemons (thinly sliced)
- 1 head garlic
- 4 cloves cloves
- 1 lb. Brussels sprouts (trimmed and quartered)
- 1 marble potatoes (halved)
- 1 marble potatoes (halved)
- 3 Tbsp. extra virgin olive oil
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
- Preheat the oven to 425°F.
- Season the inside of the Cornish hens with salt and pepper. Place the lemon slices, 1 crushed garlic clove and 2 sprigs of rosemary inside each hen. Tie the legs of each hen together with twine, and season the outside with salt and pepper.
- On a baking sheet, toss the brussels sprouts, potatoes, squash and remaining garlic cloves with the olive oil. Season the vegetables with salt and pepper, and top with the remaining sprigs of rosemary.
- Nestle the Cornish hens into the vegetables and then transfer the baking sheet to the oven. Roast until the hens are golden brown and an instant-read thermometer inserted into the thickest part of the Cornish hens reaches 180°F, 50 to 55 minutes.
NutritionView More
Unlock full nutritional details with subscription
0Calories
Sodium
Fat
Carbs
Calories┅Calories from Fat┅ |
% DAILY VALUE |
Total Fat0g0% |
Saturated Fat |
Trans Fat |
Cholesterol0mg0% |
Sodium0mg0% |
Potassium |
Protein0g |
Calories from Fat┅ |
% DAILY VALUE |
Total Carbohydrate0g0% |
Dietary Fiber |
Sugars |
Vitamin A |
Vitamin C |
Calcium |
Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes