Lemon Ricotta Pancakes

PLAYIN' WITH MY FOOD
8Ingredients
30Minutes
640Calories

Ingredients

US|METRIC
  • 16 ounces ricotta
  • 1 lemon (about 2 T.)
  • 7 tablespoons unsalted butter (melted)
  • 2 tablespoons sugar
  • 1 1/2 teaspoons vanilla
  • 5 eggs (separated)
  • 1 1/4 cups flour
  • 1/2 teaspoon salt
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    NutritionView More

    640Calories
    Sodium20% DV480mg
    Fat63% DV41g
    Protein49% DV25g
    Carbs14% DV43g
    Fiber12% DV3g
    Calories640Calories from Fat370
    % DAILY VALUE
    Total Fat41g63%
    Saturated Fat24g120%
    Trans Fat
    Cholesterol375mg125%
    Sodium480mg20%
    Potassium290mg8%
    Protein25g49%
    Calories from Fat370
    % DAILY VALUE
    Total Carbohydrate43g14%
    Dietary Fiber3g12%
    Sugars7g14%
    Vitamin A30%
    Vitamin C35%
    Calcium30%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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