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Lemon Ricotta Cookies with Lemon Glaze
GIADA DE LAURENTIS12Ingredients
2Hours
130Calories
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Ingredients
US|METRIC
44 SERVINGS
- 2 1/2 cups all purpose flour
- 1 tsp. baking powder
- 1 tsp. salt
- 1/2 cup unsalted butter (at room temperature)
- 2 cups granulated sugar
- 2 eggs
- 15 oz. whole milk ricotta cheese
- 1 lemon
- 3 Tbsp. lemon juice (freshly squeezed)
- 1 1/2 cups sugar (confectioners’)
- 1 lemon
- 3 Tbsp. lemon juice (freshly squeezed)
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NutritionView More
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130Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories130Calories from Fat35 |
% DAILY VALUE |
Total Fat3.5g5% |
Saturated Fat2g10% |
Trans Fat |
Cholesterol20mg7% |
Sodium80mg3% |
Potassium30mg1% |
Protein2g |
Calories from Fat35 |
% DAILY VALUE |
Total Carbohydrate22g7% |
Dietary Fiber0g0% |
Sugars16g |
Vitamin A2% |
Vitamin C8% |
Calcium4% |
Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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