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Ingredients
US|METRIC
4 SERVINGS
- 1 cup long grain rice
- 1 1/2 cups chicken stock
- 1 pinch salt
- 1 large garlic clove
- 2 tsp. lemon zest (freshly grated)
- 2 Tbsp. unsalted butter
- 2 Tbsp. Italian parsley (fresh)
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium210mg9% |
| Potassium160mg5% |
| Protein6g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate41g14% |
| Dietary Fiber<1g3% |
| Sugars2g |
| Vitamin A8% |
| Vitamin C8% |
| Calcium2% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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