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Ingredients
US|METRIC
12 SERVINGS
- pound cake (Adapted from Ina Garten’s Plain)
- cake
- lemon
- rose
- lemon
- pound cake
- 1 stick unsalted butter (at room temperature)
- 1 cup granulated sugar
- 3 large eggs (at room temperature)
- 1/2 cup buttermilk (at room temperature)
- 1 Tbsp. grated lemon zest (approx. 1 lemon)
- 1/2 tsp. pure vanilla extract
- 2 1/4 cups flour (mix C)
- 3 Tbsp. poppy seeds
- 3/4 tsp. baking powder
- 1/4 tsp. baking soda
- 1/2 tsp. kosher salt
- 1/2 cup heavy cream
- 2,007 cake (Glazed Lemon Poppy-Seed)
- 1 1/2 cups confectioners sugar
- 1 Tbsp. lemon juice (fresh-squeezed)
- 1 Tbsp. whole milk
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