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Lemon Poppy Seed Pasta With Oyster Mushrooms and Asparagus
KILLING THYME13Ingredients
40Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 375 grams fettuccine
- 2 Tbsp. olive oil
- 454 grams chicken broth
- 2 cloves garlic (minced)
- 2 shallots (minced)
- 4 cups oyster mushrooms (sliced, can use cremini mushrooms instead)
- 8 asparagus spears (cut into 1-inch pieces)
- 4 handfuls baby spinach
- 1 lemon
- 4 cheese (Laughing Cow, triangles)
- 1 cup milk
- salt and ground black pepper (to taste)
- poppy seeds (for garnish, optional)
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