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Ingredients
US|METRIC
4 SERVINGS
- 4 chicken breasts (large)
- 3 Tbsp. olive oil
- salt
- pepper
- 2 Tbsp. lemon pepper seasoning
- 1 onion
- 7 small red potatoes (sliced)
- 1 bag baby carrots
- 1 Tbsp. tarragon
- parsley (for garnish, optional)
- 1 lemon
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NutritionView More
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580Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories580Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol145mg48% |
| Sodium570mg24% |
| Potassium2360mg67% |
| Protein55g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate55g18% |
| Dietary Fiber11g44% |
| Sugars9g |
| Vitamin A320% |
| Vitamin C90% |
| Calcium10% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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