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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. olive oil
- 4 chicken drumsticks (large)
- 4 chicken fillets (thigh fillets)
- 1 red onion (cut into wedges)
- 1 lemon (large, cut into wedges - use 2 small lemons if you don't have a large lemon)
- 1 1/2 cups chicken stock (use stock cube)
- 2 Tbsp. brown sugar
- 1 Tbsp. smoked paprika
- 3 cloves garlic (crushed)
- oregano (Sprigs)
- 1 red chilli (Long, thinly sliced)
- long-grain white rice (to serve)
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NutritionView More
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560Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories560Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol180mg60% |
| Sodium370mg15% |
| Potassium960mg27% |
| Protein52g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate28g9% |
| Dietary Fiber4g16% |
| Sugars8g |
| Vitamin A25% |
| Vitamin C45% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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