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8Ingredients
45Minutes
1150Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 box lemon cake mix
- 3/4 cup oil
- 4 eggs
- 1 box gelatin (lemon)
- 1 lemon (juiced)
- glaze
- 1 cup powdered sugar
- 1 lemon (juiced)
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Directions
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NutritionView More
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1150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1150Calories from Fat550 |
| % DAILY VALUE |
| Total Fat61g94% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol210mg70% |
| Sodium1010mg42% |
| Potassium310mg9% |
| Protein17g |
| Calories from Fat550 |
| % DAILY VALUE |
| Total Carbohydrate140g47% |
| Dietary Fiber4g16% |
| Sugars103g |
| Vitamin A6% |
| Vitamin C70% |
| Calcium30% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Aisha Figilis-Williams 7 years ago
I have made this cake twice and it is by far, the best lemon cake recipe ever! The first time I made it, my family was fighting over who got toneat the last piece! Will definitley make this over and over again!