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Ingredients
US|METRIC
4 SERVINGS
- 1 graham cracker crust
- 1/2 cup lemon juice (approx. 3 lemons)
- 1 can condensed milk
- 2 egg yolks
- 2 Tbsp. sugar
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Directions
- Combine lemon juice, condensed milk, egg yolks, and sugar in a mixer.
- Pour mixture into graham cracker crust and allow to set in refrigerator (overnight is best).
- Top with whipped cream and enjoy!
NutritionView More
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60Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories60Calories from Fat20 |
% DAILY VALUE |
Total Fat2.5g4% |
Saturated Fat1g5% |
Trans Fat |
Cholesterol105mg35% |
Sodium5mg0% |
Potassium50mg1% |
Protein1g |
Calories from Fat20 |
% DAILY VALUE |
Total Carbohydrate10g3% |
Dietary Fiber0g0% |
Sugars7g |
Vitamin A4% |
Vitamin C25% |
Calcium2% |
Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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