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Lemon Honey Slow Roasted Strawberry Cheesecake Bars, inspired by the Japanese Flag
EAT THE LOVE13Ingredients
105Minutes
340Calories
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Ingredients
US|METRIC
16 SERVINGS
- 9 oz. graham crackers (roughly 11 graham crackers)
- 2 Tbsp. brown sugar (packed)
- 1 lemon (medium)
- 6 Tbsp. unsalted butter (melted)
- 1 cup strawberries (slow roasted balsamic red wine, divided, recipe here)
- 20 oz. cream cheese (2 1/2 bricks of, at room temperature)
- 4 oz. mascarpone cheese (at room temperature)
- 4 Tbsp. all purpose flour (divided)
- 3/4 cup wildflower honey
- 3 large eggs (at room temperature)
- 4 oz. sour cream
- 2 Tbsp. lemon juice (fresh squeezed, strained so it is pulp free)
- 1 tsp. vanilla extract
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol100mg33% |
| Sodium260mg11% |
| Potassium150mg4% |
| Protein6g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate32g11% |
| Dietary Fiber1g4% |
| Sugars21g |
| Vitamin A15% |
| Vitamin C20% |
| Calcium8% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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