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Lemon Garlic Shrimp One-Pot Pasta with Arugula
SARAH'S CUCINA BELLA9Ingredients
45Minutes
380Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. olive oil
- 1 lb. raw shrimp (peeled and deveined)
- salt
- pepper
- 3 cloves garlic (minced)
- 1 lemon (zested and juiced)
- 2 cups water
- 8 oz. wide egg noodles
- 1 cup arugula
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol220mg73% |
| Sodium380mg16% |
| Potassium450mg13% |
| Protein31g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate47g16% |
| Dietary Fiber4g16% |
| Sugars1g |
| Vitamin A8% |
| Vitamin C40% |
| Calcium10% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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