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Ingredients
US|METRIC
4 SERVINGS
- 3 Tbsp. unsalted butter
- 1 Tbsp. garlic (finely minced)
- 1 lb. jumbo shrimp (10/15 ct., peeled, deveined, and tail removed)
- 1 lemon (large organic, zest and juice)
- 1 Tbsp. ground cumin
- salt
- pepper
- fresh parsley leaves (chopped)
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol195mg65% |
| Sodium370mg15% |
| Potassium320mg9% |
| Protein24g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber2g8% |
| Sugars0g |
| Vitamin A10% |
| Vitamin C40% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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