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Kendall Barnes: "I’m a beginner cook and I found this recipe easy…" Read More
13Ingredients
30Minutes
300Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. chicken breast (3-4 breasts)
- 2 tsp. lemon zest
- 3 Tbsp. lemon juice
- 2 Tbsp. extra virgin olive oil
- 1 tsp. Dijon mustard
- 2 cloves garlic (crushed, 3 if they are small)
- 1/2 tsp. kosher salt
- 1/4 tsp. black pepper
- 2 tsp. Italian seasoning (dried)
- 1/2 cup plain 2% Greek yogurt
- 1 clove crushed garlic
- 1 Tbsp. extra virgin olive oil
- 1/4 cup dill (chopped)
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories300Calories from Fat140 |
% DAILY VALUE |
Total Fat15g23% |
Saturated Fat3g15% |
Trans Fat |
Cholesterol110mg37% |
Sodium500mg21% |
Potassium670mg19% |
Protein36g |
Calories from Fat140 |
% DAILY VALUE |
Total Carbohydrate3g1% |
Dietary Fiber<1g2% |
Sugars0g |
Vitamin A2% |
Vitamin C15% |
Calcium4% |
Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Kendall Barnes 4 years ago
I’m a beginner cook and I found this recipe easy and not time consuming. The flavour was pretty good but if you plan on making it marinade it for an hour instead of 20-30 minutes. Overall pretty good and I would make it again!