Lemon Drizzle Traybake

WHAT DO YOU MAKE OF MY CAKE
9Ingredients
60Minutes
1150Calories

Ingredients

US|METRIC
  • 225 grams softened butter (I have a feeling I used margarine though)
  • 225 grams caster sugar
  • 275 grams self raising flour
  • 2 baking powder (level tsp)
  • 4 large eggs
  • 4 tablespoons milk
  • 2 lemons
  • 175 grams granulated sugar
  • 2 lemons
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    NutritionView More

    1150Calories
    Sodium17% DV410mg
    Fat80% DV52g
    Protein31% DV16g
    Carbs55% DV166g
    Fiber28% DV7g
    Calories1150Calories from Fat470
    % DAILY VALUE
    Total Fat52g80%
    Saturated Fat30g150%
    Trans Fat
    Cholesterol335mg112%
    Sodium410mg17%
    Potassium350mg10%
    Protein16g31%
    Calories from Fat470
    % DAILY VALUE
    Total Carbohydrate166g55%
    Dietary Fiber7g28%
    Sugars100g200%
    Vitamin A35%
    Vitamin C140%
    Calcium15%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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