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Lemon Dill Tortellini Salad
CINDY'S RECIPES AND WRITINGS9Ingredients
15Minutes
260Calories
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Ingredients
US|METRIC
7 SERVINGS
- 12 oz. tortellini (frozen)
- 2 Tbsp. fresh dill (plus sprigs for garnish)
- 1/4 cup roasted red peppers (sliced thin)
- 1/4 cup green onion (sliced)
- 4 Tbsp. lemon juice (freshly squeezed)
- 6 Tbsp. olive oil
- 1/2 tsp. salt
- 1/4 tsp. freshly ground black pepper
- 1 lemon
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium410mg17% |
| Potassium90mg3% |
| Protein7g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate26g9% |
| Dietary Fiber2g8% |
| Sugars<1g |
| Vitamin A4% |
| Vitamin C30% |
| Calcium10% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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