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Lemon-Dill Potato Crusted Salmon
MAKE THE BEST OF EVERYTHING7Ingredients
35Minutes
520Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 salmon fillet (large, or 4 smaller ones)
- 1 pkg. potatoes (Simply, ® shredded hashbrowns)
- 2 tsp. salt
- 2 tsp. pepper
- 4 sprigs fresh dill
- 1 lemon
- 2 Tbsp. olive oil
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NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories520Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium1230mg51% |
| Potassium2460mg70% |
| Protein17g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate94g31% |
| Dietary Fiber13g52% |
| Sugars6g |
| Vitamin A2% |
| Vitamin C230% |
| Calcium8% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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