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Ingredients
US|METRIC
6 SERVINGS
- 5 cups navy beans (rinsed)
- 1 1/2 cups diced celery
- 1/4 cup red onions (chopped)
- 1/3 cup lemon juice
- 1/4 cup extra virgin olive oil
- 2 Tbsp. dill (Gourmet Garden, stir-in paste)
- 1 tsp. salt
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol |
| Sodium450mg19% |
| Potassium740mg21% |
| Protein14g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate33g11% |
| Dietary Fiber<1g3% |
| Sugars1g |
| Vitamin A4% |
| Vitamin C70% |
| Calcium6% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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