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Ingredients
US|METRIC
1 SERVINGS
- 1/4 cup mascarpone cheese
- 1/4 cup lemon curd
- 1 3/4 cups all-purpose flour
- 3/4 tsp. baking soda
- 1 tsp. baking powder
- 1 1/2 Tbsp. sugar
- 1/2 tsp. salt
- 1 Tbsp. finely grated lemon zest
- 3 large eggs (room temperature)
- 1 3/4 cups buttermilk
- 1/2 tsp. vanilla extract
- 4 Tbsp. butter (melted and cooled)
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