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Ingredients
US|METRIC
1 SERVINGS
- 2 cups whole milk
- 1 1/2 Tbsp. corn starch
- 1 1/4 cups half-and-half
- 2 Tbsp. light corn syrup
- 1/4 tsp. salt
- 4 oz. mascarpone cheese (room temperature)
- 1 cup lemon curd
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