Lemon Curd Cheesecake Slice Recipe | Yummly

Lemon Curd Cheesecake Slice

ARNOTT'S AUSTRALIA
8Ingredients
4Hours
550Calories
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Ingredients

US|METRIC
  • 200 grams biscuits (packet Arnott’s Lattice)
  • 500 grams cream cheese (softened)
  • 395 grams condensed milk
  • 1 lemon rind (finely grated, juiced)
  • 3 teaspoons gelatine
  • 2 tablespoons boiling water
  • 280 grams lemon curd (or lemon butter)
  • lemon slices (caramelised, optional, to serve)
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    NutritionView More

    550Calories
    Sodium24% DV580mg
    Fat60% DV39g
    Protein24% DV12g
    Carbs15% DV46g
    Fiber3% DV<1g
    Calories550Calories from Fat350
    % DAILY VALUE
    Total Fat39g60%
    Saturated Fat19g95%
    Trans Fat
    Cholesterol180mg60%
    Sodium580mg24%
    Potassium310mg9%
    Protein12g24%
    Calories from Fat350
    % DAILY VALUE
    Total Carbohydrate46g15%
    Dietary Fiber<1g3%
    Sugars34g68%
    Vitamin A25%
    Vitamin C20%
    Calcium20%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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