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4Ingredients
25Minutes
520Calories
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Ingredients
US|METRIC
3 SERVINGS
- 100 grams unsalted butter
- 2 lemons (organic, zested and juiced)
- 3 large eggs (medium to)
- 150 grams golden caster sugar (I used cardamom sugar)
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NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories520Calories from Fat290 |
% DAILY VALUE |
Total Fat32g49% |
Saturated Fat19g95% |
Trans Fat |
Cholesterol285mg95% |
Sodium75mg3% |
Potassium180mg5% |
Protein8g |
Calories from Fat290 |
% DAILY VALUE |
Total Carbohydrate58g19% |
Dietary Fiber4g16% |
Sugars51g |
Vitamin A20% |
Vitamin C90% |
Calcium8% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Alina Sakhterova 6 years ago
Great! Super tasty and not too sweet. Really have to keep stirring non stop, so that eggs don’t clot. Next time will try to whisk eggs first and then pour in as suggested in some other recipes. Also only put ⅔ sugar and was perfect not too sweet.