Laura Gayle: "Such a quick and easy recipe, I’ll definitely mak…" Read More
4Ingredients
25Minutes
520Calories

Ingredients

US|METRIC
  • 100 grams unsalted butter
  • 2 lemons (organic, zested and juiced)
  • 3 large eggs (medium to)
  • 150 grams golden caster sugar (I used cardamom sugar)
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    NutritionView More

    520Calories
    Sodium3% DV75mg
    Fat49% DV32g
    Protein16% DV8g
    Carbs19% DV58g
    Fiber16% DV4g
    Calories520Calories from Fat290
    % DAILY VALUE
    Total Fat32g49%
    Saturated Fat19g95%
    Trans Fat
    Cholesterol285mg95%
    Sodium75mg3%
    Potassium180mg5%
    Protein8g16%
    Calories from Fat290
    % DAILY VALUE
    Total Carbohydrate58g19%
    Dietary Fiber4g16%
    Sugars51g102%
    Vitamin A20%
    Vitamin C90%
    Calcium8%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    Laura Gayle 2 years ago
    Such a quick and easy recipe, I’ll definitely make this again!
    Alina Sakhterova 2 years ago
    Great! Super tasty and not too sweet. Really have to keep stirring non stop, so that eggs don’t clot. Next time will try to whisk eggs first and then pour in as suggested in some other recipes. Also only put ⅔ sugar and was perfect not too sweet.

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