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Lemon Cupcakes with Chocolate Cardamom Cream
LINNO-YUM10Ingredients
35Minutes
720Calories
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Ingredients
US|METRIC
4 SERVINGS
- 125 grams butter (softened)
- 125 grams caster sugar (I use vanilla sugar)
- 2 tsp. grated lemon zest
- 2 eggs
- 125 grams self raising flour (or use plain flour and add a teaspoon of baking powder)
- 2 Tbsp. milk
- 70 grams dark chocolate (60-70% cocoa)
- 1/4 tsp. cardamom (powdered)
- 200 mL cream (chilled)
- 1 Tbsp. caster sugar
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NutritionView More
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720Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories720Calories from Fat410 |
% DAILY VALUE |
Total Fat45g69% |
Saturated Fat27g135% |
Trans Fat |
Cholesterol215mg72% |
Sodium250mg10% |
Potassium270mg8% |
Protein10g |
Calories from Fat410 |
% DAILY VALUE |
Total Carbohydrate71g24% |
Dietary Fiber2g8% |
Sugars41g |
Vitamin A25% |
Vitamin C4% |
Calcium10% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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