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12Ingredients
55Minutes
260Calories
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Ingredients
US|METRIC
30 SERVINGS
- 5 egg whites (room temperature)
- 3/4 cup buttermilk
- 2 lemons (zested)
- 3/4 cup unsalted butter (softened)
- 1 3/4 cups granulated sugar
- 2 1/2 cups cake flour
- 1 Tbsp. baking powder
- 1/2 tsp. kosher salt
- 1 cup unsalted butter (softened)
- 4 cups powdered sugar
- 1 lemon (zested and juiced)
- 2 Tbsp. heavy cream
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium110mg5% |
| Potassium50mg1% |
| Protein2g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate38g13% |
| Dietary Fiber<1g3% |
| Sugars28g |
| Vitamin A8% |
| Vitamin C15% |
| Calcium6% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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