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Ingredients
US|METRIC
9 SERVINGS
- 75 grams flaked almonds
- 75 grams shortbread biscuits (or Nilla wafers)
- 100 grams brown sugar
- 60 grams melted butter
- 2 egg yolks
- 80 grams caster sugar
- 55 grams butter (cubed)
- 100 mL lemon juice
- 1 lemon (small)
- 1 cup caster sugar
- 1 cup water (/8.8flozs)
- 360 grams cake flour
- 4 tsp. baking powder
- 1 pinch salt
- 250 mL buttermilk (/8.8flozs)
- 1/4 cup lemon juice
- 2 tsp. vanilla bean paste
- 1 lemon (finely grated)
- 215 grams butter (room temperature)
- 150 grams caster sugar
- 4 eggs (room temperature)
- cream (600ml/20flozs.)
- 1/4 cup icing sugar (sifted)
- 1 tsp. vanilla bean paste
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NutritionView More
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780Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories780Calories from Fat360 |
% DAILY VALUE |
Total Fat40g62% |
Saturated Fat21g105% |
Trans Fat |
Cholesterol225mg75% |
Sodium580mg24% |
Potassium280mg8% |
Protein11g |
Calories from Fat360 |
% DAILY VALUE |
Total Carbohydrate99g33% |
Dietary Fiber3g12% |
Sugars56g |
Vitamin A20% |
Vitamin C45% |
Calcium25% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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