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Ingredients
US|METRIC
4 SERVINGS
- 1 refrigerated pie crust
- 2 cups strawberries (diced)
- 1/2 cup water
- 1/3 cup sugar
- 1 Tbsp. cornstarch
- 3 oz. jello (box strawberry)
- 8 oz. cream cheese (package, softened)
- 3/4 cup lemon curd (10 ounce jar)
- 16 oz. cool whip (container, thawed and divided)
- 2 fresh lemons
- 5 whole strawberries
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NutritionView More
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1130Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1130Calories from Fat640 |
| % DAILY VALUE |
| Total Fat71g109% |
| Saturated Fat40g200% |
| Trans Fat |
| Cholesterol255mg85% |
| Sodium790mg33% |
| Potassium470mg13% |
| Protein16g |
| Calories from Fat640 |
| % DAILY VALUE |
| Total Carbohydrate126g42% |
| Dietary Fiber6g24% |
| Sugars84g |
| Vitamin A35% |
| Vitamin C170% |
| Calcium20% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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