Lemon Cream Cheese Pound Cake Recipe | Yummly

Lemon Cream Cheese Pound Cake

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Jennifer Fondren: "It was great. I added lemon zest and fresh lemon…" Read More
6Ingredients
90Minutes
530Calories

Ingredients

US|METRIC
  • 1 1/2 cups butter (room temperature)
  • 8 ounces cream cheese (room temperature)
  • 6 eggs (room temperature)
  • 3 cups granulated white sugar
  • 3 cups all-purpose flour
  • 1 tablespoon lemon extract
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    NutritionView More

    530Calories
    Sodium9% DV220mg
    Fat43% DV28g
    Protein14% DV7g
    Carbs22% DV65g
    Fiber3% DV<1g
    Calories530Calories from Fat250
    % DAILY VALUE
    Total Fat28g43%
    Saturated Fat16g80%
    Trans Fat
    Cholesterol160mg53%
    Sodium220mg9%
    Potassium90mg3%
    Protein7g14%
    Calories from Fat250
    % DAILY VALUE
    Total Carbohydrate65g22%
    Dietary Fiber<1g3%
    Sugars44g88%
    Vitamin A20%
    Vitamin C
    Calcium4%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Jennifer Fondren a year ago
    It was great. I added lemon zest and fresh lemon from a friend's lemon tree.

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