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Lemon-Cranberry Poppyseed Bundt Cake
TAKE A BITE OUT OF BOCA9Ingredients
60Minutes
190Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 box lemon (Betty Crocker, Poppyseed Muffin Mix, includes lemon glaze)
- 1/2 cup water
- 1/4 cup lemon juice (freshly squeezed)
- 1/4 cup canola oil
- 1 large egg
- 1 banana (ripe, mashed)
- 1 cup fresh cranberries (or frozen)
- 1 packet lemon glaze
- lemon (thinly sliced)
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium20mg1% |
| Potassium200mg6% |
| Protein2g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber3g12% |
| Sugars5g |
| Vitamin A2% |
| Vitamin C60% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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