Lemon Cookies Recipe | Yummly
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7Ingredients
50Minutes
400Calories
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Description

Sort of a cross between a quick bread and a soft and tender cookie, these delightful treats--which resemble French madeleines a bit in their taste and texture--are perfect for serving with afternoon tea, tucking into a kid's lunchbox, or offering as a not-too-sweet dessert after a weeknight meal. Grated lemon zest and fresh lemon juice flavors the batter--and results in a wonderfully fragrant cookie. Dust with powdered sugar, if desired.

Ingredients

US|METRIC
4 SERVINGS
  • 1 medium egg
  • 100 grams sugar
  • 150 grams flour
  • 1 teaspoon baking powder
  • 80 grams softened butter
  • 1 lemon
  • 20 grams water
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    Directions

    1. Preheat the oven to 180C.
    2. Beat the egg whites to stiff peaks.
    3. Beat the sugar with the butter until foamy and light.
    View 4 More StepsDiscover more recipes from L'Antro dell'Alchimista

    NutritionView More

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    400Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories400Calories from Fat160
    % DAILY VALUE
    Total Fat18g28%
    Saturated Fat11g55%
    Trans Fat
    Cholesterol95mg32%
    Sodium270mg11%
    Potassium100mg3%
    Protein6g12%
    Calories from Fat160
    % DAILY VALUE
    Total Carbohydrate57g19%
    Dietary Fiber2g8%
    Sugars25g50%
    Vitamin A10%
    Vitamin C35%
    Calcium10%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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