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Lemon Chia Quick Bread
KATHYARODRIGUEZDescription
I decide to make a bread to welcome the spring, I know we are not there yet, but I can smell it in the air already, beautiful lemons and strawberries, Yum!; ups, ok yes lemons and chia seed, because why not, this are very popular right know and make a very taste and nutty combination. And if you want your kids to try it, just make this quick bread and I asure you they will love it.
Ingredients
Directions
- Preheat the oven to 350 degrees Fahrenheit.
- In the bowl of an electric mixer, beat sugar and sour cream for 3 minutes, then add vanilla extract eggs 1 by 1 and oil, mix for 3 more minutes.
- Sift together, flour, baking powder and salt, then add lemon zest and the chia seed.
NutritionView More
| Calories270Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat3g15% |
| Trans Fat0g |
| Cholesterol60mg20% |
| Sodium150mg6% |
| Potassium90mg3% |
| Protein4g8% |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate32g11% |
| Dietary Fiber2g8% |
| Sugars16g32% |
| Vitamin A4% |
| Vitamin C25% |
| Calcium10% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.