Lemon Cheesecake Mousse Recipe | Yummly

Lemon Cheesecake Mousse

COOKING CLASSY
15Ingredients
35Minutes
570Calories
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Ingredients

US|METRIC
  • 3/4 cup crushed graham crackers (6 full sheets)
  • 2 tablespoons granulated sugar
  • 3 tablespoons salted butter (melted)
  • 2 1/2 tablespoons fresh lemon juice
  • 1 1/2 tablespoons water
  • 1 1/2 teaspoons gelatin powder (unflavored)
  • 1 1/2 cups heavy cream
  • 1 cup powdered sugar (divided)
  • yellow food coloring (optional)
  • 12 ounces cream cheese (softened)
  • 10 ounces lemon curd (tested with Dickenson's)
  • sweetened whipped cream (optional)
  • lemon wedges (optional)
  • blueberries (optional)
  • mint (optional)
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    NutritionView More

    570Calories
    Sodium14% DV330mg
    Fat74% DV48g
    Protein14% DV7g
    Carbs13% DV38g
    Fiber4% DV1g
    Calories570Calories from Fat430
    % DAILY VALUE
    Total Fat48g74%
    Saturated Fat27g135%
    Trans Fat
    Cholesterol225mg75%
    Sodium330mg14%
    Potassium150mg4%
    Protein7g14%
    Calories from Fat430
    % DAILY VALUE
    Total Carbohydrate38g13%
    Dietary Fiber1g4%
    Sugars31g62%
    Vitamin A35%
    Vitamin C20%
    Calcium10%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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