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Ingredients
US|METRIC
24 SERVINGS
- 2 1/4 tsp. active dry yeast
- 1/4 cup warm water (100-110 degrees F)
- 2 Tbsp. white vinegar
- 2 cups milk (minus 2 tablespoons, room temperature)
- 2/3 cup shortening (cold)
- 3 Tbsp. sugar
- 1 tsp. salt
- 1 tsp. baking soda
- 1 tsp. baking powder
- 5 cups flour
- 2 Tbsp. butter (melted, for after baking)
- 16 oz. cream cheese (softened)
- 1 lemon (reserve a little for topping)
- 1/2 cup sugar
- 2 Tbsp. lemon juice
- 1 egg (room temperature)
- 1 stick salted butter (or 1 stick unsalted butter and 1/4 teaspoon salt, melted)
- 2 cups powdered sugar
- 1 lemon juice (table)
- 1/2 tsp. vanilla extract
- 1/4 cup milk
- lemon zest (extra)
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat8g40% |
| Trans Fat0.5g |
| Cholesterol45mg15% |
| Sodium290mg12% |
| Potassium125mg4% |
| Protein5g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate39g13% |
| Dietary Fiber1g4% |
| Sugars18g |
| Vitamin A8% |
| Vitamin C10% |
| Calcium8% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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