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Lemon-Caper Pork Scallopini with Butternut Squash Noodles
INSPIRALIZED13Ingredients
35Minutes
500Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 butternut squash (medium, peeled, Blade C, noodles trimmed)
- 2 tsp. extra-virgin olive oil
- salt
- pepper
- 4 boneless pork chops (thin, fat trimmed)
- 1/4 cup almond flour
- salt
- pepper
- 2 Tbsp. extra-virgin olive oil
- 3 sage leaves (large, chopped)
- 3/4 cup chicken broth
- 1/4 cup capers
- 2 lemons (juiced)
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NutritionView More
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500Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories500Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol125mg42% |
| Sodium750mg31% |
| Potassium1310mg37% |
| Protein46g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber9g36% |
| Sugars3g |
| Vitamin A250% |
| Vitamin C110% |
| Calcium20% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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