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Ingredients
US|METRIC
4 SERVINGS
- 2 1/2 cups pastry flour (plus more for dusting)
- 1 cup granulated sugar
- 1 1/2 tsp. kosher salt
- 16 Tbsp. unsalted butter (cubed and chilled, plus 7 tablespoons, melted and cooled)
- 1 pinch canela
- 1 lemon
- 2/3 cup sour cream
- 3 large eggs
- 3 egg yolks
- 1 1/3 cups buttermilk
- 1 tsp. vanilla extract
- 1 tsp. white vinegar
- 2 1/2 cups fresh blueberries (coarsely chopped)
- whipping cream (for serving)
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Directions
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NutritionView More
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1200Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1200Calories from Fat590 |
% DAILY VALUE |
Total Fat66g102% |
Saturated Fat38g190% |
Trans Fat |
Cholesterol475mg158% |
Sodium1070mg45% |
Potassium490mg14% |
Protein21g |
Calories from Fat590 |
% DAILY VALUE |
Total Carbohydrate134g45% |
Dietary Fiber6g24% |
Sugars67g |
Vitamin A45% |
Vitamin C60% |
Calcium25% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Deby J. 7 years ago
As the recipe is written, it is too bland. I made a lemon curd to put on top and then it tasted better