Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Lissa Bauer: "This is my daughters favorite cake to the point w…" Read More
22Ingredients
3Hours
580Calories
Add to Meal Planner
Add to Meal Planner
Ingredients
US|METRIC
16 SERVINGS
- 1 1/2 cups cake flour
- 1 1/2 cups all purpose flour
- 2 tsp. baking powder
- 1/4 tsp. baking soda
- 3/4 tsp. salt
- 2 cups granulated sugar
- 1 cup unsalted butter (softened)
- 1 Tbsp. lemon zest
- 4 large eggs
- 2 tsp. lemon extract
- 1/2 tsp. vanilla extract
- 3/4 cup milk
- 1/4 cup sour cream
- 2 Tbsp. fresh lemon juice
- 2 1/2 cups fresh blueberries (at room temperature, rinsed and drained well)
- 12 oz. cream cheese (softened, 1 1/2 pkgs)
- 3/4 cup unsalted butter (softened)
- 1 tsp. vanilla extract
- 1/4 tsp. lemon extract
- 3 cups powdered sugar
- blueberries (optional)
- lemon slices (optional)
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
580Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories580Calories from Fat270 |
% DAILY VALUE |
Total Fat30g46% |
Saturated Fat18g90% |
Trans Fat |
Cholesterol135mg45% |
Sodium300mg13% |
Potassium150mg4% |
Protein6g |
Calories from Fat270 |
% DAILY VALUE |
Total Carbohydrate75g25% |
Dietary Fiber2g8% |
Sugars53g |
Vitamin A20% |
Vitamin C15% |
Calcium10% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes
Reviews(26)
Drea Serrato a year ago
Good blueberry and lemon flavor but the cake was dense and the icing was more sticky than fluffy. Very expensive cake to make, I will keep looking for a different recipe.
Lissa Bauer 2 years ago
This is my daughters favorite cake to the point where she asked me to make it for her birthday party tomorrow instead of buying a cake like we usually do. It is moist and not to sweet with a delicious lemon and cream cheese taste
Mary Kay 2 years ago
This was an easy to follow recipe that resulted in a phenomenal cake. The combination of lemon and fresh blueberries tastes like summertime. Everyone loved it. I will definitely be making this again.
UDeniseR 3 years ago
This cake is crazy delicious. It’s probably the best cake recipe I’ve made to date. It’s an easy to follow recipe & not difficult to make either. Amazing results, well worth the effort.
Charles Hammons 3 years ago
Made it for mygrandfathers 91st birthday, he absolutely loved it and I did too, the flavors were just right!
Stephanie Mattila 3 years ago
Delicious! It was light, tart, and sweet. I will definitely make again.
PSTL 4 years ago
I cheated. I used a boxed lemon cake which resembles the dry ingredients and is much easier. I used lemon pudding instead of vanilla to boost the lemon flavor. I replaced 1/2 cup of water with Limoncello liqueur. My husband said it is the best cake that he has ever tasted. Humbly, I must agree😂
Sarah Pritchett 4 years ago
Turned out amazing! Just the right amount of sweet for me, I don’t like it overbearing! Will make again!
Carper 5 years ago
This was a delicious cake! My whole family loved it. It was very moist and not too sweet. I thought the directions were very thorough. I decided to candy some lemon slices and garnished with those and blueberries. Yummy!
Emily B. 5 years ago
I made this as a birthday cake for my dad who loves all things blueberry or lemon - it was a huge hit! Didnt change anything to the recipe and it was perfect!!
Dani 5 years ago
Love this recipe. You must follow the directions to the letter for it to come out the best! It’s not too sweet and still super tasty.
Candy 6 years ago
This was absolutely amazing! It just got better each day! And the 1st day it tasted like a lemon exploded in your mouth! The 3rd day it tasted like a blueberry field erupted! Definitely will be making this again and again! It was 3 am when I finished this cake and I just couldn’t go to bed until I had a piece!
Tara 6 years ago
This cake is amazing. It takes some time for prep but well worth it. I put it in the refrigerator overnight. The next day I took it out and let it set for a few minutes before serving. In a word - WONDERFUL!
Wohl 6 years ago
This was agreed to be the best cake many of my guests had ever eaten. It is so perfect, it’s hard to describe
Jess 6 years ago
This cake is so good. Everyone that ate some loved it. The directions are written kind of weird, but it turned out tasty.
Vaughn 7 years ago
Making this cake for the 2nd time. My daughter requestedit for her 20th Birthday. we love it!