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Lemon Blackberry Yogurt Bundt Cake
AMBITIOUS KITCHEN18Ingredients
85Minutes
270Calories
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Ingredients
US|METRIC
12 SERVINGS
- 1 3/4 cups flour (all-purpose)
- 3/4 cup whole wheat flour
- 2 tsp. baking powder
- 1/4 tsp. salt
- 4 Tbsp. unsalted butter (softened)
- 3/4 cup dark brown sugar
- 1/4 cup granulated sugar
- 2 eggs
- 1 tsp. vanilla extract
- 1/2 cup lemon juice (fresh squeezed)
- 1 cup skim milk (or almond milk)
- 3/4 cup plain greek yogurt (fat-free)
- 1 pt. blackberries
- 1 lemon
- 4 oz. reduced fat cream cheese (softened)
- 1/2 tsp. grated lemon zest (finely)
- 1/3 cup powdered sugar
- 1 Tbsp. milk
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories270Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium220mg9% |
| Potassium240mg7% |
| Protein6g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate48g16% |
| Dietary Fiber3g12% |
| Sugars25g |
| Vitamin A8% |
| Vitamin C30% |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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