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Ingredients
US|METRIC
6 SERVINGS
- 6 cups potatoes (peeled, cut into 1½" pieces)
- 1 cup basil leaves (packed)
- 1 oz. grated Parmesan cheese (finely)
- 2 Tbsp. light mayo
- 2 Tbsp. plain greek yogurt
- 2 Tbsp. lemon juice (divided)
- 1 Tbsp. water
- 1/2 tsp. kosher salt
- 1 tsp. olive oil
- 1/2 cup cherry tomatoes (sliced)
- 2 cups baby greens
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories160Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol5mg2% |
| Sodium330mg14% |
| Potassium680mg19% |
| Protein6g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber4g16% |
| Sugars3g |
| Vitamin A35% |
| Vitamin C70% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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