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Piér Quintana: "Tasty but dry. Adding a lemon sauce would be bett…" Read More
11Ingredients
20Minutes
380Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 Tbsp. olive oil (divided)
- 2 cloves garlic (divided)
- 1/2 cup panko breadcrumbs
- salt
- pepper
- 8 oz. linguine (cooked until just al dente, according to package instructions)
- 1 lb. asparagus (trimmed and cut into 1 to 1 1/2-inch pieces)
- 1 lemon
- 1 Tbsp. fresh lemon juice
- 1/4 cup grated Parmesan cheese
- 1/4 cup fresh basil (coarsely chopped)
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol5mg2% |
| Sodium300mg13% |
| Potassium450mg13% |
| Protein13g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate56g19% |
| Dietary Fiber6g24% |
| Sugars4g |
| Vitamin A20% |
| Vitamin C50% |
| Calcium15% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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