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Ingredients
US|METRIC
8 SERVINGS
- 1 1/2 Tbsp. dry yeast
- 1/4 cup warm water (to dissolve yeast)
- 3 cups flour (bread flour or all purpose)
- 1/2 tsp. salt
- 2 eggs
- 1/2 cup milk (warm, not hot)
- 3 Tbsp. butter (melted)
- 1/2 cup white sugar (plus 1 tablespoon)
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol65mg22% |
| Sodium210mg9% |
| Potassium125mg4% |
| Protein8g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate50g17% |
| Dietary Fiber2g8% |
| Sugars14g |
| Vitamin A4% |
| Vitamin C0% |
| Calcium4% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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