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Ingredients
US|METRIC
4 SERVINGS
- 3 lb. bones (roasted turkey)
- 8 cups water
- 2 tsp. dashi (instant)
- 1 Tbsp. soy sauce
- 4 Tbsp. miso paste
- 3 lb. bones (roasted turkey)
- 8 cups water
- 2 tsp. dashi (instant)
- 1 Tbsp. soy sauce
- 4 Tbsp. miso paste
- 1 lb. fresh ramen noodles
- 4 eggs
- 4 baby bok choy (halved)
- 8 oz. turkey meat (cooked sliced)
- 2 stalks green onion (chopped)
- 1/4 cup shredded nori
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol210mg70% |
| Sodium2200mg92% |
| Potassium840mg24% |
| Protein21g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate48g16% |
| Dietary Fiber5g20% |
| Sugars5g |
| Vitamin A220% |
| Vitamin C180% |
| Calcium35% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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