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Ingredients
US|METRIC
4 SERVINGS
- 1 turkey carcass (leftover, plus any leftover vegetables from your roasting pan)
- 6 scallions (divided)
- 8 slices ginger
- 6 dried shiitake mushrooms
- 16 cups water
- 4 eggs
- 4 oz. bacon
- 4 ramen noodles (portions fresh)
- 2 cups leftover turkey (shredded)
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